All you need is a waffle iron and a can of cinnamon rolls!
Pop open your can of cinnamon rolls (I used the Wegmans brand, but homemade ones would probably be amazing!)
Heat up your waffle iron. Place 3 or 4 of the raw cinnamon rolls on the iron and close the lid.
When the waffle iron says the "waffle" is ready, open it up and check. Mine took about 6 minutes to cook.
Drizzle the icing packet over the cinnamon roll waffles and enjoy!
